Paella Valenciana
A traditional Spanish dish, our paella mixta contains British corn-fed chicken mixed with seafood. Minimum of two people. Please allow 40 mins for cooking time.
Brio which means “vivacious and vigor” is the creation of award-winning restaurant owner Luigi Bonetti and Spanish Tapas Chef Raul.
Inspired by the new wave of modern Spanish tapas hitting the capital and after their long travels around Spain and doing El Camino to Santiago too.
A traditional Spanish dish, our paella mixta contains British corn-fed chicken mixed with seafood. Minimum of two people. Please allow 40 mins for cooking time.
Our classic and famous seafood paella which consists of monkfish, prawns, mussels, and squid. Minimum of two people. Please allow 40 mins cooking time.
A Cuban inspired paella, our paella Campesina consists of golden rice, chicken, vegetables, and Spanish chorizo. Minimum of two people. Please allow 40 mins of cooking time.
Vegetarian based paella. Golden rice, locally sourced vegetables. Smoky flavourful taste.