About Us

Brio Tapas Bar & Restaurant Clapham

Brio is an authentic, modern Spanish Tapas Bar & Restaurant in Clapham, a 3 minute walk from Clapham North underground station. 

Brio which means "vivacious and vigor" is the creation of award-winning restaurant owner Luigi Bonetti and Spanish Tapas Chef Raul.

Inspired by the new wave of modern Spanish tapas hitting the capital and after their long travels around Spain and doing El Camino to Santiago too.

They thought it was time to bring a touch of Iberian glamour to Clapham, where they both live. The concept of Brio is simple: delicious, innovative tapas made with really good ingredients and served in gorgeous surroundings.

Our Team

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Chef Raul

CHEF

The master chef at Brio, Raul can often be found in the kitchen preparing some of his legendary, delicious and authentic Spanish dishes. If you have a suggestion for the menu, he's your man.

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Luigi Bonetti

MANAGER

Founder and manager of Brio, Luigi helps both the front and back of the house. He loves to host and cook, making sure every customer is happy by the time they leave.

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Anderson Fernandez

BARTENDER

From fresh coffee to bespoke cocktails, Anderson is our go-to man for a delicious drink. You can find him behind the bar whisking up his next delicious concoction to add to our menu. 

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Milo

BARTENDER

Meet Milo, Brio's small pup. Milo loves spending time in the restaurant, mingling and meeting customers, as well as trying to get a taste of the new meals on the menu.

Location

27-31 Bedford Road, Clapham, London
SW4 7SH